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Brett Favre's Steakhouse

Southern cooking comes to Packerland at this stadium area favorite, owned by the great Packers QB and home to some of the heartiest pre-game meals in town. The upscale supperclub aesthetic features all sorts of Favre-related memorabilia, including MVP trophies and scores of footballs and pictures. The menu fields a lineup of the area's best cuts of USDA choice meat, including a 24-oz porterhouse, 8-oz. filet, and what is billed as "Titletown's Best Prime Rib." Those looking for a lighter alternative can go with the roasted garlic fettuccini, broiled salmon, or jambalaya.

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Last revised on Sep 16 2007 by

BPAndrew

0 people call this a favourite

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